My great grandfather actually preferred that method as well. Maybe you like the idea of eating rabbit, but you would rather hunt them instead of raise them yourself. You can prepare this delicious marinated rabbit in a regular oven too. However, if you don’t have a sun oven, don’t worry. Have you ever used a sun oven? Well, if you have one that you use on a regular basis, then this recipe will be right up your alley. So you probably already have them on your pantry shelf. Plus, beyond the beer, all of the ingredients are pretty basic. Even if you aren’t a fan of Belgian beer you still might like it even if you swapped out the liquid that you used in the recipe. Rabbit Braised in Belgian AleĪre you a beer fan? Well, if so, then you’ll probably really enjoy this recipe. Naturally, this could be a less expensive way to eat a favorite fried treat. However, they add a little twist to the recipe by substituting chicken for rabbit. Again, it is a play on common favorite rabbit recipes. If you like fried chicken, then you’ll probably love this recipe. I love when I can create items we love to eat as a family at home and not have to pay a premium store bought price for it. Naturally, as soon as I saw that I could make my own from my homegrown rabbit I got a little giddy. So you could imagine my shock when I saw how high it had gotten over the period I didn’t purchase it. ![]() Have you had to purchase sausage lately? I didn’t purchase any for a long time. I can now turn my homegrown rabbit into a dish that my taste buds love. So naturally my ears perked up when I saw this recipe. ![]() However, if I’m going to eat fried chicken outside of the home I actually prefer KFC. There is just very little food out there for the money that I don’t feel like I can fix better at home. The ingredients are all basic and something that you should be able to pick up at any local grocery store if you don’t grow them. If you love chicken pot pie too, then you might want to give this braised rabbit pie recipe a try. Who knows? You may end up preferring this classic remake to the traditional dish. If you are a fan of chicken and dumplings, then you need to try it with rabbit. So if you’d like to try grilled rabbit, be sure to follow a recipe like this one before jumping right in. However, after following rabbit recipes like this one we have had much better luck with grilling rabbit meat since. Yet, we didn’t do it properly apparently because it was far from delicious. The first time I ate rabbit, we grilled it. So even if you aren’t a ‘snazzy cooker’ you might want to consider trying out this rabbit recipe. However, I am going to have to give this recipe a try because it sounds so delicious. My kids think I’m being snazzy when we have brown gravy instead of white. I’ll be honest, I’m a simple country lady that usually doesn’t make many ‘sauces.’ The fanciest sauce we have around my house is gravy. So you basically stuff a couple of rabbits the same way you stuff a turkey at Thanksgiving. If you are in the same boat, then you will probably want to give this recipe a go. I love stuffing! Seriously, it is embarrassing how much I love stuffing. However, if you aren’t a fan of red wine, you could possibly substitute regular grape juice and see if you like the taste any better. It has a lot of different ingredients, but they are all natural so they should be pretty easy to locate. ![]() If you are a fan of meat in a wine sauce, then you’ll probably want to give this recipe a chance. So if you’d like to fry your rabbit meat and combine it with some other delicious ingredients, then you should certainly give this recipe a go. Is your mouth watering yet? Because mine was from the get go. This recipe contains mushrooms, bacon, and rabbit. Which is why I wanted to compile some rabbit recipes from all over the internet to help give you some ideas on how to best prepare and use your rabbit meat source. Then we butchered our first set, and I prepared them.īut I have learned a few tricks since then. So when my husband brought home our first meat rabbits I wasn’t really sure what I was in for. They take up so little space, and we needed a small meat source on our property. Have you ever eaten rabbit? Well, funny story, I never had until I began to raise rabbits.
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